Today I'm going to give you my cheesy pasta recipe.
Cheese sauce granular
Mature cheddar cheese
Cook your pasta like normal
Add four heaped table spoons cheese sauce granular to a measuring jug. Add water. Just a little at a time until you reach your required thickness (P.S I know it kind of cheating but shhhhhh :) )
Great half a block of cheese add to drained pasta and add in sauce.
Adding smoked sausage or garlic sauce is optional.
I had this for dinner. Added some to some pots for Holly's lunch and put all the left overs into a tub for marks lunch tomorrow.
Let me know what you think :)